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Prosecco
Glera, Veneto, Italy
A classic-in-all-the-right-ways Prosecco from organic wine trailblazers Fidora, who converted their estate to organic viticulture in 1974, long before organic was a trend or the term âorganicâ itself was even used to describe agriculture (as we know it today)! Crunchy green apple, lemon zest - super duper fresh. A long time friend of oysters, sea bream and all the barbequed shrimp.
A classic-in-all-the-right-ways Prosecco from organic wine trailblazers Fidora, who converted their estate to organic viticulture in 1974, long before organic was a trend or the term âorganicâ itself was even used to describe agriculture (as we know it today)! Crunchy green apple, lemon zest - super duper fresh. A long time friend of oysters, sea bream and all the barbequed shrimp.
$25.45
Proseccoâ
$25.45
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Description
Glera, Veneto, Italy
A classic-in-all-the-right-ways Prosecco from organic wine trailblazers Fidora, who converted their estate to organic viticulture in 1974, long before organic was a trend or the term âorganicâ itself was even used to describe agriculture (as we know it today)! Crunchy green apple, lemon zest - super duper fresh. A long time friend of oysters, sea bream and all the barbequed shrimp.
A classic-in-all-the-right-ways Prosecco from organic wine trailblazers Fidora, who converted their estate to organic viticulture in 1974, long before organic was a trend or the term âorganicâ itself was even used to describe agriculture (as we know it today)! Crunchy green apple, lemon zest - super duper fresh. A long time friend of oysters, sea bream and all the barbequed shrimp.










