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Sauvignon Blanc'
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony âAntâ Mooreâs Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical âgreennessâ. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony âAntâ Mooreâs Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical âgreennessâ. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
$9.40
Original: $26.86
-65%Sauvignon Blanc'â
$26.86
$9.40Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony âAntâ Mooreâs Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical âgreennessâ. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony âAntâ Mooreâs Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical âgreennessâ. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
