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ā€˜Monopole’ 2020

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ā€˜Monopole’ 2020

Chardonnay, Burgundy, France

A poised, punctuated and model Chablis for the ages…all the ages! ChĆ¢teau de BĆ©ru has been operational for over 400 years! Located on the southern escarpment of the BĆ©ru Valley, their wines pull from the famed Kimmeridgian soil (think high limestone content and fossilized marine organisms galore), and represent the regions signature minerality with a rich aura to back it up. Today the domaine is managed by mother and daughter team Laurence and AthĆ©naĆÆs, who carefully tend the prized land with biodynamic and organic methods, horse plowing and hand harvesting. FUN FACTS! The domaine was previously noted for its vineyards by 9th-century monks, as well as being well-regarded during the Middle Ages, where their wines graced royal tables! Referred to as the most complex wine in the range, the single chardonnay block for ā€˜Monopole’ was planted in the 1980s. Grapes were picked by hand and left as whole bunches for a long, gentle pressing to pull the finest of textures. The wine was left unfined and unfiltered, spending 18 months in demi-muids, a year in casks, and six months in bottle before releasing to calm its all-natural prowling potency. Sugared grapefruit for breakfast, puff pastry ease, oyster shack, kelp forest, bletted quince, night blooming jasmine & thyme shrub. Age a few more years if you’re so inclined and enjoy with fried soft-shell crabs and caper mayo.Ā 

$144.92
ā€˜Monopole’ 2020—
$144.92

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Chardonnay, Burgundy, France

A poised, punctuated and model Chablis for the ages…all the ages! ChĆ¢teau de BĆ©ru has been operational for over 400 years! Located on the southern escarpment of the BĆ©ru Valley, their wines pull from the famed Kimmeridgian soil (think high limestone content and fossilized marine organisms galore), and represent the regions signature minerality with a rich aura to back it up. Today the domaine is managed by mother and daughter team Laurence and AthĆ©naĆÆs, who carefully tend the prized land with biodynamic and organic methods, horse plowing and hand harvesting. FUN FACTS! The domaine was previously noted for its vineyards by 9th-century monks, as well as being well-regarded during the Middle Ages, where their wines graced royal tables! Referred to as the most complex wine in the range, the single chardonnay block for ā€˜Monopole’ was planted in the 1980s. Grapes were picked by hand and left as whole bunches for a long, gentle pressing to pull the finest of textures. The wine was left unfined and unfiltered, spending 18 months in demi-muids, a year in casks, and six months in bottle before releasing to calm its all-natural prowling potency. Sugared grapefruit for breakfast, puff pastry ease, oyster shack, kelp forest, bletted quince, night blooming jasmine & thyme shrub. Age a few more years if you’re so inclined and enjoy with fried soft-shell crabs and caper mayo.Ā 

ā€˜Monopole’ 2020 | Grape Witches