‘Cuveé Saint Jean’

Chenin Blanc, Loire Valley, France

A tender n’ sweet Loire treat! Bernard Fouquet trained in Burgundy and Alsace before starting his winery, crafting gorgeous cuvées in Vouvray, home to the Loire’s most lifted and aromatic chenins. Here, Aubuis soils reigns supreme, a mixture of limestone and clay that is permeable, fertile, and calcareous, and give the wine its unique character! Sweet white flower stamens, melon candies, green globe grapes, wet gravel minerality, blended lemon sorbet & acidity that closes the curtains of each sip. Enjoy with chicken liver mousse, salty cheese, try Comté & crackers.