Neh!'
Barbera, Dolcetto, Nebbiolo, Piedmont, ItalyÂ
A light-footed table red to keep you in smiles, song & dance. Inheriting the estate in 1982, Marina Marcarino is a fifth generation winemaker who transformed all 20 hectares into a fully organic haven in the centre of a growing region that was anything but. FUN FACT! Herâs was the very first certified organic Barbaresco in Italy! A blend of brambly dolcetto, sour-spiced barbera and infinitely terroir-expressing nebbiolo â aka a few of the most famous local red grapes in Piedmont! Plucking black cherries, strawberry, raspberry, last of the season oregano, falling leaves, stonework structure, linear acidity, unsweetened mocha & dried earthiness. Enjoy with meatballs and oodles of saucy sauce.
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Description
Barbera, Dolcetto, Nebbiolo, Piedmont, ItalyÂ
A light-footed table red to keep you in smiles, song & dance. Inheriting the estate in 1982, Marina Marcarino is a fifth generation winemaker who transformed all 20 hectares into a fully organic haven in the centre of a growing region that was anything but. FUN FACT! Herâs was the very first certified organic Barbaresco in Italy! A blend of brambly dolcetto, sour-spiced barbera and infinitely terroir-expressing nebbiolo â aka a few of the most famous local red grapes in Piedmont! Plucking black cherries, strawberry, raspberry, last of the season oregano, falling leaves, stonework structure, linear acidity, unsweetened mocha & dried earthiness. Enjoy with meatballs and oodles of saucy sauce.
