‘O Poulo’
Garnacha Tintorera, Palomino, Galicia, Spain
A mouth-filling as all heck red boasting balance, body & brilliance! La Perdida winemaker Nacho Gonzales is a rarity in his region, and looked up to by many globally, for his progressive, low-intervention & truly sensational, ancient vine wines. The low-yielding and brawny garnacha tintorera, and salty palomino come from a dense clay single plot, and are Nacho’s highest altitude vines - check that acidity! Hand-harvested, destemmed, and fermented with their skins for 20 days, Nacho gradually removes the skins from the mix to help control extraction and maintain balance. Spiced cranberry, delicately pomegranate tinged VA, fruit pits, ink made from plum skins, mushroom deep end & sandstorm tannins. Enjoy with turkey legs & cold plunges.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Garnacha Tintorera, Palomino, Galicia, Spain
A mouth-filling as all heck red boasting balance, body & brilliance! La Perdida winemaker Nacho Gonzales is a rarity in his region, and looked up to by many globally, for his progressive, low-intervention & truly sensational, ancient vine wines. The low-yielding and brawny garnacha tintorera, and salty palomino come from a dense clay single plot, and are Nacho’s highest altitude vines - check that acidity! Hand-harvested, destemmed, and fermented with their skins for 20 days, Nacho gradually removes the skins from the mix to help control extraction and maintain balance. Spiced cranberry, delicately pomegranate tinged VA, fruit pits, ink made from plum skins, mushroom deep end & sandstorm tannins. Enjoy with turkey legs & cold plunges.
