‘Vino a Gogo’

Pinot Grigio, Sicily, Italy

Say what you want about Pinot Grigio, it’s a classic for many reasons! Those reasons are: it’s easy, it’s delicious & it’s been around for longer than you’ve been alive so don’t treat it like some silly little thing! A lovely romp in the Italian countryside with an afternoon by the pool is just what the doctor ordered. Fermented and aged in tank for six months, this is all fresh lemon, chin-dripping peach and breezy white florals in a snappy, weeknight-friendly package. Need we say more? Go classic and pair with a niçoise.